Growing Resistance by Emily Eaton
The short history of genetically modified (GM) crops in Canada has been defined by controversy, debates about health and environmental concerns, and deeply entrenched corporate control. The past fifteen years have seen numerous approvals of new GM…
তালিকাভুক্ত Review | গোষ্ঠী দ্বারা প্রকাশনা Canadian Food Studies / La Revue canadienne des études sur l’alimentation
সংস্করণ 1.0 - প্রকাশিত উপরে 19 Mar 2025 doi: 10.15353/cfs-rcea.v1i1.38 - cite this
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Growing Resistance by Emily EatonCanadian Food Studies / La Revue canadienne des études sur l’alimentation
This publication belongs to the Canadian Food Studies / La Revue canadienne des études sur l’alimentation group.
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