COVID-19: First wave impacts on the Charitable Food Sector in Manitoba, Canada
The first wave of the COVID-19 pandemic led to significant socioeconomic changes in Canada due to business and school closures, and related job losses. This increased food insecurity among vulnerable populations, as well as many who had not been…
তালিকাভুক্ত Article | গোষ্ঠী দ্বারা প্রকাশনা Canadian Food Studies / La Revue canadienne des études sur l’alimentation
সংস্করণ 1.0 - প্রকাশিত উপরে 19 Mar 2025 doi: 10.15353/cfs-rcea.v9i3.551 - cite this
লাইসেন্সকৃত Creative Commons BY-SA 4.0
সংস্করণ
সংস্করণ | মুক্তি পেয়েছে | DOI হ্যান্ডেল | অবস্থা | |
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1.0 | Mar 19, 2025 | 10.15353/cfs-rcea.v9i3.551 | প্রকাশিত | » সংস্করণ দেখুন |
Canadian Food Studies / La Revue canadienne des études sur l’alimentation
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