A Participatory Study of the Health and Social Impact of a Community Food Centre in Ottawa, Canada

By Aganeta Enns, Myddryn Ellis, Tracey O’Sullivan, Peter Milley, Elizabeth Kristjansson

Food insecurity is a pervasive and persistent issue across Canada, where a growing number of people are accessing food banks. Conventional food banks may offer relief for immediate needs but typically have limited capacity to address longer-term…

Listado en Article | publicación de grupo Canadian Food Studies / La Revue canadienne des études sur l’alimentation

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Versión 1.0 - publicado en 19 Mar 2025 doi: 10.15353/cfs-rcea.v7i1.366 - cite this

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