What about the other 50 percent of the Canadian population? Food allergies ignored in national policy plan
Food allergy is a growing public health epidemic in Canada, affecting 50 percent of Canadian households either directly or indirectly. Despite the physical, psychosocial and quality of life impacts to those affected, food allergy has recently been…
Listado en Article | publicación de grupo Canadian Food Studies / La Revue canadienne des études sur l’alimentation
Versión 1.0 - publicado en 19 Mar 2025 doi: 10.15353/cfs-rcea.v5i3.326 - cite this
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Canadian Food Studies / La Revue canadienne des études sur l’alimentation
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