Growing Resistance by Emily Eaton
The short history of genetically modified (GM) crops in Canada has been defined by controversy, debates about health and environmental concerns, and deeply entrenched corporate control. The past fifteen years have seen numerous approvals of new GM…
Listado en Review | publicación de grupo Canadian Food Studies / La Revue canadienne des études sur l’alimentation
Versión 1.0 - publicado en 19 Mar 2025 doi: 10.15353/cfs-rcea.v1i1.38 - cite this
Licencia Creative Commons BY 4.0
Versiones
| Versión | Publicado | Identificador DOI | Estado | |
|---|---|---|---|---|
| 1.0 | Mar 19, 2025 | 10.15353/cfs-rcea.v1i1.38 | publicado | ver versión » |
Canadian Food Studies / La Revue canadienne des études sur l’alimentation
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