The de-meatification imperative: To what end?
Meatification describes a momentous dietary transformation: the average person on earth today consumes nearly twice as much animal flesh every year as did the average person just two generations ago, amidst a period of rapid human population growth…
Listado en Essay | publicación de grupo Canadian Food Studies / La Revue canadienne des études sur l’alimentation
Versión 1.0 - publicado en 19 Mar 2025 doi: 10.15353/cfs-rcea.v9i1.511 - cite this
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Canadian Food Studies / La Revue canadienne des études sur l’alimentation
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