Seasonal workers in Mediterranean agriculture: The social costs of eating fresh by Jörg Gertel and Sarah Ruth Sippel (Eds.)
One of the most common justifications for maintaining low-paid, precarious conditions for farm workers is that while farmers are being squeezed by globalized competition, economic turmoil and increasingly unpredictable weather patterns, labour…
Listada em Review | publicação por grupo Canadian Food Studies / La Revue canadienne des études sur l’alimentation
Versão 1.0 - publicado em 19 Mar 2025 doi: 10.15353/cfs-rcea.v2i1.61 - Citar isto
Licenciado sob Creative Commons BY 4.0
Versões
| Versão | Lançado | Identificador de DOI | Status | |
|---|---|---|---|---|
| 1.0 | Mar 19, 2025 | 10.15353/cfs-rcea.v2i1.61 | Publicado | visualizar versão » |
Canadian Food Studies / La Revue canadienne des études sur l’alimentation
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