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Food by Jennifer Clapp

By Christopher Yordy

The economic shocks witnessed at the time of the global food price crisis of 2008 were a stress test for governance mechanisms in the global food economy. As the decisions at the top of the largest transnational food corporations are often shrouded…

Listada em Review | publicação por grupo Canadian Food Studies / La Revue canadienne des études sur l’alimentation

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Documentos de Suporte