Veuillez consulter les « Notes » ci-dessous pour toute information de citation suggérée ou officielle ajoutée par l’auteur ou les auteurs de ce travail. Sinon, vous pouvez citer l’instance HSS Commons de cette publication comme suit:

• Luconi, S., (2026), "Gastronomic Practices and the Reshaping of Ethnic Identity in Italian-American Writing", HSSCommons: (DOI: )

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1. autobiographies
2. ethnic identity
3. fiction
4. food
5. Italian Americans
6. Italian Canadiana

Original publication: Luconi, Stefano. "Gastronomic Practices and the Reshaping of Ethnic Identity in Italian-American Writing." Italian Canadiana 31: 2022. 63-80. DOI: 10.33137/ic.v31i.39177. This material has been re-published in an unmodified form on the Canadian HSS Commons with the permission of Iter Canada / Italian Canadiana. Copyright © the author(s). Their work is distributed by Italian Canadiana under a Creative Commons Attribution-NonCommercial 4.0 International License. For details, see https://creativecommons.org/licenses/.