Self-operated vs. corporate contract: A study of food procurement at two universities in Manitoba
Public institutions are increasingly being pressured to demonstrate how they are meeting their responsibilities and obligations to sustainability. Yet there is little academic research on food procurement at universities in Canada. This article…
Listée dans Article | publication par groupe Canadian Food Studies / La Revue canadienne des études sur l’alimentation
Version 1.0 - publiée le 19 Mar 2025 doi: 10.15353/cfs-rcea.v6i1.280 - citer ceci
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Canadian Food Studies / La Revue canadienne des études sur l’alimentation
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