Confronting Anti-Black, Anti-Indigenous, and Anti-Asian Racisms in Food Systems in Canada

Name: Confronting Anti-Black, Anti-Indigenous, and Anti-Asian Racisms in Food Systems in Canada
Published: 2025-03-19
License: Creative Commons BY-SA 4.0

Leticia Ama Deawuo; Michael Classens

doi:10.15353/cfs-rcea.v10i1.631

Confronting Anti-Black, Anti-Indigenous, and Anti-Asian Racisms in Food Systems in Canada

By Leticia Ama Deawuo, Michael Classens

The impetus for this themed section came out of the broader reckoning that touched off in the summer of 2020 in the wake of the murder of George Floyd. The Canadian Association for Food Studies board, like so many organizations struggling to respond…

Listée dans Essay | publication par groupe Canadian Food Studies / La Revue canadienne des études sur l’alimentation

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Version 1.0 - publiée le 19 Mar 2025 doi: 10.15353/cfs-rcea.v10i1.631 - citer ceci

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