Decolonizing the learning of sitopias in Toronto: The case of the Canadian Cuisine Photography Challenge

By Chloe Kavcic, Andrea Moraes, Lina Rahouma

The Canadian Cuisine Photography Challenge is a pilot experiential learning activity created at Ryerson University for the class FNU100-Canadian Cuisine: Historical Roots, a first/second year liberal studies course offered to students from diverse…

Listée dans Report | publication par groupe Canadian Food Studies / La Revue canadienne des études sur l’alimentation

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Version Sortie Identifiant DOI Statut
1.0 Mar 19, 2025 10.15353/cfs-rcea.v8i4.469 publiée voir la version »