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Review of Recipes for Thought: Knowledge and Taste in the Early Modern English Kitchen

By David B. Goldstein

Listed in Review | publication by group Iter Community

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Version 1.0 - published on 18 Jun 2025

Licensed under Creative Commons BY-NC 4.0

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Introduction: From Technical Standards to Research Communities – Implementing New Knowledge Environments Gatherings, Sydney 2014 and Whistler 2015
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