Review of "A recipe for gentrification: Food, power, and resistance in the city"
The book, A Recipe for Gentrification: Food, Power, and Resistance in the City is a well-crafted and useful contribution to the food environment, food access and food justice literatures. The premise of this edited book is to take a close look at…
Listed in Review | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation
Version 1.0 - published on 19 Mar 2025 doi: 10.15353/cfs-rcea.v8i3.512 - cite this
Licensed under Creative Commons BY 4.0
Versions
Version | Released | DOI Handle | Status | |
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1.0 | Mar 19, 2025 | 10.15353/cfs-rcea.v8i3.512 | published | view version » |
Canadian Food Studies / La Revue canadienne des études sur l’alimentation
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