Review of “Green meat? Sustaining eaters, animals, and the planet”

By Rachel Mason

Edited by Ryan M. Katz-Rosene and Sarah J. Martin, Green Meat? brings together a diverse collection of perspectives to explore the relationships between meat and the environment, while tackling the thorny question of whether and how meat can be part…

Listed in Review | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation

Preview publication

Version 1.0 - published on 19 Mar 2025 doi: 10.15353/cfs-rcea.v8i1.499 - cite this

Licensed under Creative Commons BY 4.0

0 questions (Ask a question)

0 review(s) (Review this)

37 total view(s), 16 download(s)

Usage

Views

31

6 31

The above numbers reflect non-unique views of the page, which may include multiple views in the same day by the same user.

Downloads

15

1 15

The above numbers reflect non-unique user access to the linked content, which includes but is not limited to primary access button clicks, bundle downloads, and supporting documents.

Canadian Food Studies / La Revue canadienne des études sur l’alimentation

Canadian Food Studies / La Revue canadienne des études sur l’alimentation group image

When watching a publication, you will be notified when a new version is released.