“They hold on tight to the healthy eating, we hold on tight to our food safety, and how do we bridge that?”: determinants of successful collaboration between food safety and food security practitioners in British Columbia, Canada

By Kelsey A Speed, Samantha B Meyer, Rhona M Hanning, Karen Rideout, Melanie Kurrein, Shannon E Majowicz

Food safety and food security are two important public health sectors within Canada, which aim to address foodborne disease and food insecurity, respectively.  While these sectors are often siloed within public health organizations, the actions…

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Version 1.0 - published on 19 Mar 2025 doi: 10.15353/cfs-rcea.v7i1.384 - cite this

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