A Foodie’s Guide to Capitalism: Understanding the Political Economy of What We Eat by Eric Holt-Giménez

By Jennifer Sumner

Book Review.

Listed in Review | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation

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Version Released DOI Handle Status
1.0 Mar 19, 2025 10.15353/cfs-rcea.v6i2.329 published view version »