How Canadians Communicate VI: Food Promotion, Consumption, and Controversy by Charlene Elliott (Ed.)
Elliott’s collection brings communication studies to the core of food studies, and this makes it a long-overdue book. While not all authors are communication scholars, the range of topics covered in the book are representative of how enmeshed the…
Listed in Review | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation
Version 1.0 - published on 19 Mar 2025 doi: 10.15353/cfs-rcea.v3i2.182 - cite this
Licensed under Creative Commons BY 4.0
How Canadians Communicate VI: Food Promotion, Consumption, and Controversy by Charlene Elliott (Ed.)Canadian Food Studies / La Revue canadienne des études sur l’alimentation
This publication belongs to the Canadian Food Studies / La Revue canadienne des études sur l’alimentation group.
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