Campus gardens: Food production or sense of place?

By Natalee Ridgeway, June Matthews

Campus gardens can provide opportunities for experiential learning and enhanced physical and mental health; however, they require substantial commitments of time, money, and effort. This formative evaluation explored the perspectives of a university…

Listed in Article | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation

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Version 1.0 - published on 19 Mar 2025 doi: 10.15353/cfs-rcea.v2i1.23 - cite this

Licensed under Creative Commons BY 4.0

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