The CFS Choux Questionnaire: Lisa Heldke, food philosopher

By Lisa Heldke

A riff on the well-riffed Proust Questionnaire, the Canadian Food Studies Choux Questionnaire is meant to elicit a tasty and perhaps surprising experience, framed within a seemingly humble exterior. (And yes, some questions have a bit more craquelin…

Listed in Interview | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation

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Version 1.0 - published on 19 Mar 2025 doi: 10.15353/cfs-rcea.v10i2.650 - cite this

Licensed under Creative Commons BY-SA 4.0

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