A livelihood to feel good about: Enacting values around animals, land, and food outside of the agricultural core
This paper presents and reflects on findings from ethnographic research conducted with small-scale farmers in the Parry Sound district, Ontario, Canada. The research highlights understandings of what it means to be a “good farmer” and explores how…
Listed in Article | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation
Version 1.0 - published on 19 Mar 2025 doi: 10.15353/cfs-rcea.v10i1.599 - cite this
Licensed under Creative Commons BY-SA 4.0
Reviews
No reviews found. Be the first to review this resource!
Canadian Food Studies / La Revue canadienne des études sur l’alimentation
This publication belongs to the Canadian Food Studies / La Revue canadienne des études sur l’alimentation group.
When watching a publication, you will be notified when a new version is released.