The good, the bad, and the ugly of COP26: A conversation with two food sovereignty activists

By Jessie MacInnis, Roz Corbett, Annette Desmarais

The 26th UN Framework Convention on Climate Change (UNFCCC) COP (Conference of Parties) took place in Glasgow, Scotland in November 2021 amidst intersecting global crises. The rising number and intensity of unprecedented extreme weather events in…

Listed in Report | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation

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Version Released DOI Handle Status
1.0 Mar 19, 2025 10.15353/cfs-rcea.v9i3.586 published view version »