Striving toward a peasant identity: The influence of the global peasant movement on three women farmers in Canada

By Roseann Lydia Kerr, Erin Richan, Coral Sproule, Ayla Fenton

As diverse actors work through disparate food movements seeking to tackle the causes and effects of the global food crisis, Holt-Giménez and Shattuck (2011) call for strategic alliances between progressive and radical trends in the food movement to…

Listed in Essay | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation

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Version 1.0 - published on 19 Mar 2025 doi: 10.15353/cfs-rcea.v9i2.535 - cite this

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