Religious food guidance

By Michel Desjardins

This article reviews some of the ways in which food intersects with religion and argues that people’s religious food habits prepare them to critically engage the food they eat. Religious food guidance is presented through five categories: permanent…

Listed in Essay | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation

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Version Released DOI Handle Status
1.0 Mar 19, 2025 10.15353/cfs-rcea.v9i1.514 published view version »