Organic vs. Local: Comparing individualist and collectivist motivations for “ethical” food consumption
We extend prior research on “ethical” food consumption by examining how motivations can vary across demographic groups and across kinds of ethical foods simultaneously. Based on a survey of food shoppers in Toronto, we find that parents with…
Listée dans Article | publication par groupe Canadian Food Studies / La Revue canadienne des études sur l’alimentation
Version 1.0 - publiée le 19 Mar 2025 doi: 10.15353/cfs-rcea.v4i1.191 - citer ceci
Sous licence Creative Commons BY 4.0
Versions
| Version | Sortie | Identifiant DOI | Statut | |
|---|---|---|---|---|
| 1.0 | Mar 19, 2025 | 10.15353/cfs-rcea.v4i1.191 | publiée | voir la version » |
Canadian Food Studies / La Revue canadienne des études sur l’alimentation
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