Confronting Anti-Black, Anti-Indigenous, and Anti-Asian Racisms in Food Systems in Canada
The impetus for this themed section came out of the broader reckoning that touched off in the summer of 2020 in the wake of the murder of George Floyd. The Canadian Association for Food Studies board, like so many organizations struggling to respond…
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Version 1.0 - publiée le 19 Mar 2025 doi: 10.15353/cfs-rcea.v10i1.631 - citer ceci
Sous licence Creative Commons BY-SA 4.0
Confronting Anti-Black, Anti-Indigenous, and Anti-Asian Racisms in Food Systems in CanadaCanadian Food Studies / La Revue canadienne des études sur l’alimentation
This publication belongs to the Canadian Food Studies / La Revue canadienne des études sur l’alimentation group.
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