Critical perspectives on food guidance

By Jennifer Sumner, Ellen Desjardins

Critical food guidance began as an inspiration, blossomed into a concept and then became a focal point for thinking about food system change. It will continue to evolve as we grapple with the complexities of the industrial food system and work…

Listée dans Essay | publication par groupe Canadian Food Studies / La Revue canadienne des études sur l’alimentation

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1.0 Mar 19, 2025 10.15353/cfs-rcea.v9i1.592 publiée voir la version »