“Ditch red meat and dairy, and don’t bother with local food”: The problem with universal dietary advice aiming to save the planet (and your health)

By Ryan M Katz-Rosene

In recent years there have been increasing calls for “global dietary transition” in order to save the planet and improve human health. One troubling development associated with this is the attempt to delineate in universal terms what constitutes a…

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In recent years there have been increasing calls for “global dietary transition” in order to save the planet and improve human health. One troubling development associated with this is the attempt to delineate in universal terms what constitutes a sustainable and healthy diet. This perspective takes issue with this development, and specifically refutes one increasingly popular dietary narrative which calls for people to avoid red meat and dairy, and which portrays the local food movement as a romantic distraction. In contrast, the paper provides evidence of a range of sustainability and health benefits associated with both local food systems and the agri-food system’s inclusion of ruminants (the suborder of mammals from which humans mostly derive red meat and dairy). Finally, the perspective calls for a pluralist and multi-scalar approach to the multifaceted challenges associated with food production.

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Original publication: Katz-Rosene, Ryan M. "“Ditch red meat and dairy, and don’t bother with local food”: The problem with universal dietary advice aiming to save the planet (and your health)." Canadian Food Studies / La Revue canadienne des études sur l'alimentation, vol. 7, no. 2, 2020, pp. 5-19. DOI: 10.15353/cfs-rcea.v7i2.413. This material has been re-published in an unmodified form on the Canadian HSS Commons with the permission of Canadian Food Studies / La Revue canadienne des études sur l'alimentation. Copyright © the author(s). Work published in CFS/RCÉA prior to and including Vol. 8, No. 3 (2021) is licensed under the Creative Commons CC BY license. Work published in Vol. 8, No. 4 (2021) and after is licensed under the Creative Commons CC BY-SA license. For details, see creativecommons.org/licenses/.

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