Transformations revealed through food studies

By Ellen Desjardins

This issue brings us food-related research and perspectives from across Canada, from Nunavut and the Northwest Territories to central Alberta, Kenora (Ontario), and Nova Scotia. A common thread weaves throughout this work: one of transformative…

Listed in Essay | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation

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Version 1.0 - published on 19 Mar 2025 doi: 10.15353/cfs-rcea.v3i2.197 - cite this

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