SWFS - Governing land and landscapes: Political ecology of enclosures and commons
Most of the world’s food is still produced by small farmers, many of whom remain organized though customary land tenure. Customary tenure is a general term for specific cultural ways in which farmers embedded in ecological contexts allocate rights…
Listed in Article | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation
Version 1.0 - published on 19 Mar 2025 doi: 10.15353/cfs-rcea.v2i2.95 - cite this
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Canadian Food Studies / La Revue canadienne des études sur l’alimentation
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