Review of Growing and Eating Sustainably: Agroecology in Action

By Richard S. Bloomfield

Dana James and Evan Bowness’ book, Growing and eating sustainably: Agroecology in action, provides a portrayal of existing sites of a radically different food system than our present industrial one. The authors explore the origin of agroecology as a…

Listed in Review | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation

Preview publication

Versions

Version Released DOI Handle Status
1.0 Mar 19, 2025 10.15353/cfs-rcea.v11i2.692 published view version »